| CHICKEN/ BEEF/ PORK |
| 17) |
Pad Bai Gra Prow |
12.95 |
 |
Saut?ed chicken, pork or beef with fresh chilli and basil leaves. |
|
| 18) |
Gai Pad Med Ma Muang |
12.95 |
 |
Saut?ed chicken with cashew nuts and dried chilli. |
|
| 19) |
Pad Khing |
12.95 |
| |
Saut?ed chicken, pork or beef with ginger and vegetables. |
|
| 20) |
Nuea Ta-Krai |
12.95 |
| |
Saut?ed beef with young lemongrass. |
|
| 21) |
Tod Gra Tiam Prik Thai |
12.95 |
| |
Saut?ed chicken, pork or beef with garlic and pepper sauce. |
|
| 22) |
Nuea Pad Nam Man Hoy |
12.95 |
| |
Saut?ed beef with oyster sauce. |
|
| 23) |
Pad Ma-Kher Yaw |
12.95 |
 |
Saut?ed beef with eggplants, chilli, basil leaves and black bean. |
|
| 24) |
Gai Haw Bai Toey |
12.95 |
| |
Marinated chicken wrapped in pandanus leaves with sesame
dipping sauce. |
|
**The prices shown in this menu are subject to change without notice.
Appetizers l Soups l Yum l Chicken/ Beef/ Pork
Seafood/ Fish l Curries l Vegetables
Noodles l Rice/ Fried Rice l Lunch Menu
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