| CURRIES |
| 35) |
Gang Kaew Warn |
13.95 |
 |
Traditional green curry chicken or beef with eggplants &
bamboo shoot. |
|
| 36) |
Pa Nang |
13.95 |
 |
Dry red curry with chicken or beef in coconut milk,
peanut and basil leaves. |
|
| 37) |
Gang Khua Sap Parod |
14.95 |
 |
Red curry with shrimp, coconut milk, tomato and pineapple. |
|
| 38) |
Chu Chee Goong |
14.95 |
 |
Dry red curry with shrimp in coconut milk and basil leaves. |
|
| 39) |
Chu Chee Pla |
14.95 |
 |
Deep fried Rainbow trout topped with red curry sauce. |
|
| 40) |
Haw Mok Ta-Lay |
14.95 |
 |
Mixed seafood in red curry. |
|
| 41) |
Gang Garee Gai |
13.95 |
 |
Light curry chicken with coconut milk and potatoes. |
|
| 42) |
Nuea Sukhothai |
12.95 |
 |
Saut?ed red curry beef with coconut milk, lemongrass and Thai herbs. |
|
**The prices shown in this menu are subject to change without notice.
Appetizers l Soups l Yum l Chicken/ Beef/ Pork
Seafood/ Fish l Curries l Vegetables
Noodles l Rice/ Fried Rice l Lunch Menu
|